Fonte di Foiano Tuscan | Grand Cru | 1979 | IGP Toscano Set | Extra Virgin Olive Oil

For the discerning extra virgin olive oil fanatic, this is a set of three monocultivars from Fonte di Foiano. We have only a few of these select bottles, and they are being sold as a set. If you would like, you have the option to add a gift box, to present this as a gift. The notable oils are: Frantoio, Moraiolo, and Pendolino. All are the freshest available. Frantoio is the most common olive in Tuscany, and it is responsible for the depth of flavor and peppery finish found in so many Tuscan oils. The frantoio olive is intensely fruity with notes of artichoke, cardoon and grass. Further is characterized as hot with medium bitterness. You'll note a long persistence in taste. Best only for raw uses. Loaded with healthy polyphenols. Grand Oli recognition from several competitions. The 1979 is a very special extra virgin olive oil. The name carries the date the grove was planted. It is characterized as medium-intenso fruttato with notes of bitter almond, grass and ripe fruit. You'll note a long persistence in taste. Best for raw uses. The IGP Toscano is the workhorse of the group. This versatile oil is intensely fruity with notes of grass and tomato, well balanced with spicy and bitter characteristics. A blend of Frantoio, Moraioloand Leccino olives. Medium hot and bitter. Again, you'll note a long persistence in taste. Best only for raw uses. Recent years' bottling of Fonte di Foiano's olive oils have been recognized by Slow Food, Bibenda L'olio, Los Angeles, Der Feinshmecker: Grand Cru, Moriaolo and Pendolino, Additionally, the Fonte di Foiano has garnered awards and recognition from Flos Olei and Gino Celletti.

• Award-winning monocultivar selections
• Freshest harvest
• well balanced with bitter, spicy and peppery notes of are medio-intenso
• Frantoio, Moraiolo, Pendolino
• 500 ml x 3